Question: What Do You Mean By Multiple Cropping Class 9?

What do you mean by multiple cropping?

The growing of two or more crops together or one after another on the same land in the same cropping season.

A form of intercropping in which a secondary crop is planted to cover the area between the rows of the main crop..

What are the two types of cropping pattern?

Types of Cropping Systems: Mono cropping; Crop Rotation; Sequential Cropping; Inter Cropping; Relay Cropping.

What are the cropping practices?

Good management practices, which include crop rotations, cover crops, and reduced tillage, will yield positive economic and environmental benefits to soil ecosystems. Such management will yield high sustainability and productivity along with healthy soil.

Where is double cropping practiced?

Double cropping means planting several crops in the same area and in the same crop year so that the same land is used to generate more than one crop per year. In Brazilian agriculture, double cropping is practiced for maize, peanuts, potatoes, and beans.

How is multiple cropping beneficial to a farmers?

It helps in increasing the production of different crop in same land. more production means more benefits and more income. Multiple cropping also increases fertility of land. … It also decreases the crop effect with any insect or disease.

What is the meaning of cropping system?

The term cropping system refers to the crops, crop sequences and management techniques used on a particular agricultural field over a period of years. It includes all spatial and temporal aspects of managing an agricultural system.

What is the main difference between mixed cropping and multiple cropping?

Differentiate Between Mixed Cropping and IntercroppingMixed croppingIntercroppingAll crops are sown at the same time.The crops can be sown in different periods.There are no set patterns or columns in sowingSowing is grouped in different columns or patterns.9 more rows

What is mixed cropping give example?

Mixed cropping is the practice of cultivating more than one crop, that is growing of two or more crops simultaneously in the same field. For example, wheat + gram, wheat + mustard etc. crops are selected such that their nutrient requirements are different.

What are advantages of mixed cropping?

Mixed cropping, typically a mixture of legumes and cereals or tuber crops, is a common practice in marginal agroecological environments, which fulfills a variety of functions, including complementary use of growth factors, such as soil nutrients, light, and water; reduced pest and disease incidence, reduced soil …

What is the benefit of multiple cropping Class 9?

Multiple cropping refers to growing more than one crop on the same field during the season. This technique makes effective use of inputs such as soil, water, fertiliser etc. Thus output per unit area increases with manifold returns to the growers.

Why is double cropping important?

Double cropping is one efficient tool that allows farmers to maximize production and spread input costs. In many cases, including Hoffman’s, double cropping requires no special efforts. Farmers are able to plant bulk seeds and use the same machinery that was used to plant and harvest the first crop.

What is difference between multiple cropping and modern farming?

Difference between Multiple Cropping and Modern Farming: Multiple Cropping: … It includes growing more than one crop on a piece of land during the same year. This method involves using of traditional seeds that requires less irrigation, wooden tools and equipments, ancient machinery, etc.

How many types of cropping systems are there?

Mono-Cropping or Monoculture: In this system, only one crop is grown on farm land year after year. 2. Multiple-Cropping: In this system, farmers grow two or more crops on farm land in one calendar year with intensive input management practices. It includes inter-cropping, mixed-cropping and sequence cropping.

What is multiple cropping very short answer?

In agriculture, multiple cropping or multicropping is the practice of growing two or more crops in the same piece of land during one growing season instead of just one crop. … It can take the form of double-cropping, in which a second crop is planted after the first has been harvested.